So before I delve into this entry, I'm going to give a sidenote. I love calling this season Autumn and not Fall. It's more specific and it looks and sounds prettier.
Anywho, sorry I've been away for such a long time. I've gotten lost in all my excitement.
1. New Job. Woooooo! I'm gonna get paid soooooooon!!!
2. I am gearing up for graduate school/programs for last year. On the list in the US are Stanford, UC-Davis, and UNC. For overseas, I'm looking at Uni Münster and Uni Marburg (through DAAD). I'm looking at CBYX, a language immersion class, uni semester, and internship program. AND I'VE DECIDED TO APPLY TO CAMBRIDGE. Like, the one in the UK. True story. So I've been incredibly busy finding recs, writing essays, and filling out apps and such. And training for my new job.
3. I need to exercise again. I'm tired a lot (from #1 and 2), but I need to get moving and de-stress that way. ugggggh.
4. I've been doing my own research on Food Culture. I've become best friends with the library; I attended a presentation and meeting at Chapel Hill, and I'm trying to meet people in CLT. Apparently UNC-Charlotte is developing a sustainability program? awesome!
5. I've ALSO been marathoning through Q.I. I think that's my favourite show.
I don't know what else to write except thanks all for reading! and i won't find out about these grad schools and such until (at the earliest) March. boo.
using mindfulness to gain my life and mind back. the journey to discover how to make myself happy. and the rest will fall in place.
Showing posts with label food. Show all posts
Showing posts with label food. Show all posts
21 September 2011
27 August 2011
more food and fun!
Let's start this off by saying that today I re-watched Food Inc, a documentary about the industry of food in the US. Compelling stuff. I made my mom watch it too (her first time), and I think it opened her eyes to the mass production of many of the US's products. Hopefully she'll comment here with her opinion. I think this docu is good as a base, or Foodmatters, but it should be used in combination with other resources. (For instance, Food Inc advocates buying organic, but doesn't mention that you have to buy your way into certification by the USDA. Many local farm aren't "certified" but they still practice organic and sustainable farming.)
I also read Eat to Live, by Dr. Fuhrman. I first saw him talking on PBS, explaining his eating plan. Basically, eat at least 1 lb raw veggies, 1 lb cooked veggies, 4 pieces of fruit, handful of nuts/seeds, and beans and legumes. The first six weeks are aggressive, including no animal meat or dairy products. I'm hoping this will help me stop having headaches, depression, and a weight issue. I'll keep you updated.
ETA: After sleeping a night and having the craziest dreams, I have decided to combine this and McDougall's recommended plan. I find salads so...boring? I don't know what it is, but I always dread eating salads. McD takes the side that a starch should be the centerpiece of the meal, not the salad. Of course, you should include as many vegetables as you can with that starch. He also says not as many fruits. So basically, I'm going to try to combine the two. Have my whole grains. I love having my oatmeal with peanut butter and banana. And I can have a starch-based lunch with veggies and fruit. And then a large salad for dinner. It combines the two. Talk on the internet pins them against each other, but I think we can find a way to make them work the best for us.
Now for some fun!! I've composed (and am still in the process) a list of actors/actresses whom I feel have not been recognized for their awesome acting skills. So, in no particular order:
1. Gina Torres
I know her from Alias, Firefly/Serenity, and Angel. Awesome acting. Awesome characterization. and completely badass. You gotta love her!
2. Harry Groener
Played the Villain Mayor on Buffy and hippie Clint on How I Met Your Mother! Crazy difference.
3. Lindsay Price
First played talkative Cathy on How I Met Your Mother, then sassy Navy Lt. Pam Kim on NCIS.
**still looking for videos**
4. Morena Baccarin
Had the crazy eyes on How I Met Your Mother, and then starred as sexy companion Inara on Firefly/Serenity.
**still looking for videos**
5. Joe Manganiello
Brad from How I Met Your Mother, a cameo on Scrubs, and now werewolf Alcide on True Blood.
I also read Eat to Live, by Dr. Fuhrman. I first saw him talking on PBS, explaining his eating plan. Basically, eat at least 1 lb raw veggies, 1 lb cooked veggies, 4 pieces of fruit, handful of nuts/seeds, and beans and legumes. The first six weeks are aggressive, including no animal meat or dairy products. I'm hoping this will help me stop having headaches, depression, and a weight issue. I'll keep you updated.
ETA: After sleeping a night and having the craziest dreams, I have decided to combine this and McDougall's recommended plan. I find salads so...boring? I don't know what it is, but I always dread eating salads. McD takes the side that a starch should be the centerpiece of the meal, not the salad. Of course, you should include as many vegetables as you can with that starch. He also says not as many fruits. So basically, I'm going to try to combine the two. Have my whole grains. I love having my oatmeal with peanut butter and banana. And I can have a starch-based lunch with veggies and fruit. And then a large salad for dinner. It combines the two. Talk on the internet pins them against each other, but I think we can find a way to make them work the best for us.
Now for some fun!! I've composed (and am still in the process) a list of actors/actresses whom I feel have not been recognized for their awesome acting skills. So, in no particular order:
1. Gina Torres
I know her from Alias, Firefly/Serenity, and Angel. Awesome acting. Awesome characterization. and completely badass. You gotta love her!
2. Harry Groener
Played the Villain Mayor on Buffy and hippie Clint on How I Met Your Mother! Crazy difference.
3. Lindsay Price
First played talkative Cathy on How I Met Your Mother, then sassy Navy Lt. Pam Kim on NCIS.
**still looking for videos**
4. Morena Baccarin
Had the crazy eyes on How I Met Your Mother, and then starred as sexy companion Inara on Firefly/Serenity.
**still looking for videos**
5. Joe Manganiello
Brad from How I Met Your Mother, a cameo on Scrubs, and now werewolf Alcide on True Blood.
23 August 2011
feast or famine
So let me just start this off with: boy, I can be so depressing sometimes! I want this blog to reflect me--all of me--and aide me in my journey. So let's recap what's been going on.
Mum said to me: you're so afraid that the move you make will be a mistake, that you're not even moving. and boy, did that stick. that stuck good. I repeat that in my head a few times a day, especially when I need to make a decision.
These decisions include
1. Job. I have been approached for interviews, information, or job offers four times in the past week. That's one of those "feast or famine" situations. I have been struggling so much to find a job, or decide where to live, or any of that, and I have finally started to see results. I have accepted one position as petsitter (to pay for bills while I research...more on that in a minute). I hope to gain a position as "Location manager" for a local csa (not paid in money, paid in food! yum!). And perhaps another position at another local business (more info may be coming soon).
2. Research. I need to continue my research. I've checked out books, borrowed from friends, compiled a list of people around here, compiled websites, and I'm ready. well...almost. I need to set up my "office" and get my rear in gear! I am so excited to continue this. My first topic is the locavore movement/presence in CLT.
3. Grad School. I'm applying. The application goes up in September; due date end of November. I'm gonna make it. I know what I want.
In other news, cleaning house. petsitting. visited chapel hill, that was great. visiting it in early September for a German symphony concert!! things are looking up.
Mum said to me: you're so afraid that the move you make will be a mistake, that you're not even moving. and boy, did that stick. that stuck good. I repeat that in my head a few times a day, especially when I need to make a decision.
These decisions include
1. Job. I have been approached for interviews, information, or job offers four times in the past week. That's one of those "feast or famine" situations. I have been struggling so much to find a job, or decide where to live, or any of that, and I have finally started to see results. I have accepted one position as petsitter (to pay for bills while I research...more on that in a minute). I hope to gain a position as "Location manager" for a local csa (not paid in money, paid in food! yum!). And perhaps another position at another local business (more info may be coming soon).
2. Research. I need to continue my research. I've checked out books, borrowed from friends, compiled a list of people around here, compiled websites, and I'm ready. well...almost. I need to set up my "office" and get my rear in gear! I am so excited to continue this. My first topic is the locavore movement/presence in CLT.
3. Grad School. I'm applying. The application goes up in September; due date end of November. I'm gonna make it. I know what I want.
In other news, cleaning house. petsitting. visited chapel hill, that was great. visiting it in early September for a German symphony concert!! things are looking up.
03 August 2011
new food and motivation
updates from other posts:
thanks Colleen for the leggings solution--works like a charm.
Savor is an excellent book! I highly recommend for anyone who wants to seriously improve mindfulness in their life. The book speaks to both eating and living mindfully. It gives suggestions for realistic increments of mindfulness, including a month's worth of increasing breathing techniques. Since I've read this book, I'm starting to really understand what "focusing on breath" means. It's establishing a relationship between the brain and breath, the brain and body. The book provides some breathing meditations and sayings of thanks for everyday activities. (In fact, it reminds me greatly of Christian teachings and Thich Nhat Hanh's other book Living Budda, Living Christ.)
I've tried some new food.
Mung beans. I forget where I learned about these, but basically a bean of East Asia. Tiny and green, kind of look like peas. I think they taste like peas, but less strong. Not my favourite. I'll probably only eat them again if they're in a dish at a restaurant or dinner party or something.
Azuki beans. Also from East Asia, but mostly used in desserts. They are ovular, brown, and yummy! I like them a lot-- they remind me of non-schmushy pinto beans. Pretty good. I'll be finding good recipes for them.
Kale. not new, but a new recipe! Mum actually bought some from Earthfare for me with soy sauce and sesame seeds. It was so good. Seriously. Kale has a special place on my plate. highly recommended!
Quinoa. Also not new, but a new recipe, also from Earthfare. This had quinoa, raisins, diced apples, and cilantro. I nice mixture of sweet and a bit tangy. yum!
Almond milk. Also not new! The plain milk tastes sooo good; it's a bit sweeter than cow milk. I like it best in cereal, but that's really the only time I drink milk now. I find it doesn't bloat me out as much and it isn't has heavy and thick to me. The same applies to chocolate milk, which doesn't have the thickness that I hate in cow milk but still retains a nice flavor. I have a glass every night now.
***
As far as mindfulness goes, I haven't focused on myself as much. I'm getting lost again in life's stresses and what I'm expected to do. Searching for a job is one of those stresses. But more on that later--I'm still waiting to hear from some important places. I need to re-focus my mind. I need to clean my room and kitchen, establish a quiet place, and allow silence to comfort me. I like relying on myself for happiness right now. It's like learning to trust myself again. Not just my instincts, but my being.
Week plans include continuing to apply for jobs, exercising, stopping nightly snacking, cleaning, and really listening to myself. Also trying out this electrolyte-drink recipe.
thanks Colleen for the leggings solution--works like a charm.
Savor is an excellent book! I highly recommend for anyone who wants to seriously improve mindfulness in their life. The book speaks to both eating and living mindfully. It gives suggestions for realistic increments of mindfulness, including a month's worth of increasing breathing techniques. Since I've read this book, I'm starting to really understand what "focusing on breath" means. It's establishing a relationship between the brain and breath, the brain and body. The book provides some breathing meditations and sayings of thanks for everyday activities. (In fact, it reminds me greatly of Christian teachings and Thich Nhat Hanh's other book Living Budda, Living Christ.)
I've tried some new food.
Mung beans. I forget where I learned about these, but basically a bean of East Asia. Tiny and green, kind of look like peas. I think they taste like peas, but less strong. Not my favourite. I'll probably only eat them again if they're in a dish at a restaurant or dinner party or something.
Azuki beans. Also from East Asia, but mostly used in desserts. They are ovular, brown, and yummy! I like them a lot-- they remind me of non-schmushy pinto beans. Pretty good. I'll be finding good recipes for them.
Kale. not new, but a new recipe! Mum actually bought some from Earthfare for me with soy sauce and sesame seeds. It was so good. Seriously. Kale has a special place on my plate. highly recommended!
Quinoa. Also not new, but a new recipe, also from Earthfare. This had quinoa, raisins, diced apples, and cilantro. I nice mixture of sweet and a bit tangy. yum!
Almond milk. Also not new! The plain milk tastes sooo good; it's a bit sweeter than cow milk. I like it best in cereal, but that's really the only time I drink milk now. I find it doesn't bloat me out as much and it isn't has heavy and thick to me. The same applies to chocolate milk, which doesn't have the thickness that I hate in cow milk but still retains a nice flavor. I have a glass every night now.
***
As far as mindfulness goes, I haven't focused on myself as much. I'm getting lost again in life's stresses and what I'm expected to do. Searching for a job is one of those stresses. But more on that later--I'm still waiting to hear from some important places. I need to re-focus my mind. I need to clean my room and kitchen, establish a quiet place, and allow silence to comfort me. I like relying on myself for happiness right now. It's like learning to trust myself again. Not just my instincts, but my being.
Week plans include continuing to apply for jobs, exercising, stopping nightly snacking, cleaning, and really listening to myself. Also trying out this electrolyte-drink recipe.
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